Tzatziki Chicken Salad
Prep Time: 15 minutes Total Time: 15 minutes Servings: 4
A light and tasty chicken salad in a cool and creamy tzatziki sauce!
ingredients
For the tzatziki sauce:
1/2 cup plain Greek yogurt
1/2 cup cucumber, peeled, seeded, grated, and squeezed to drain
2 cloves garlic, grated
2 tablespoons fresh dill, chopped
2 tablespoons fresh parsley, chopped
2 tablespoons lemon juice (~1/2 lemon)
1 teaspoon lemon zest (optional)
salt to taste
For the chicken salad:
4 cups chicken, cooked and shredded or chopped
1 cup cucumber, diced
1/2 cup celery, diced
1/4 cup red onion, diced
1/4 cup feta, crumbled (optional)
directions
For the tzatziki sauce:
Mix everything well.
For the chicken salad:
Mix everything, including the tzatziki sauce.
Option: Replace 1/4 cup Greek yogurt with 1/4 cup mayonnaise.
Option: Add 1 cup tomato, diced.
Option: Add 1/4 cup kalamata olives, sliced
Option: Add 2 tablespoons mint, chopped.
Option: Replace the red onions with green onions.
