Tag: Relais

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Tartes – Relais Desserts

The first book of Aurélien Trottier pastry chef passionate is devoted to…

Dish & Tell Team

October 26, 2025

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Craquage – Relais Desserts

The pastry and chocolate maker based in Lyon and in Japan, Sébastien…

Dish & Tell Team

October 22, 2025

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Frozen desserts 2024 – Relais Desserts

Experience Nicolas Bernardé’s “Extreme”: a frozen cake that evokes nostalgia with its caramel,…

Dish & Tell Team

July 26, 2025