Cabbage is one of the most nutritious, inexpensive, and accessible vegetables, and it also happens to be delicious. These Cabbage Recipes will show you how to turn this humble veggie into pure gold.
Word on the street is that cabbage is the vegetable of 2026. Since when did we start having veggies of the year? I don’t know, but I’m here for it 😄
Cabbage has always been one of my favorite vegetables. Raw or cooked, it has a satisfying texture and subtle sweetness. It’s incredibly versatile, available year-round, and super cheap. For those wanting to eat plant-based on a budget, whole food ingredients like cabbage prove it can be done.
This list includes a variety of delicious cabbage recipes that can be enjoyed any time of year. No boring cabbage here. From tender roasted cabbage steaks to crunchy salads, this list has you covered.
For more vegetable recipe roundups check out, my Sweet Potato Recipes, Cauliflower Recipes, Mushroom Recipes, and Air Fryer Recipes.
Craveable Cabbage Recipes
These cabbage recipes are delicious, nutritious, and easy to make! I’ve included dishes from this blog, as well as a few vegan recipes from my blogger friends. Save this post because I’ll be updating it throughout 2026 with more recipes!
Za’atar Roasted Cabbage
The BEST Roasted Cabbage Recipe! With crispy leaves and fork-tender interiors, these savory seasoned wedges are an easy-to-make side dish that celebrates this favorite humble but oh-so-tasty veggie.
Jamaican Braised Cabbage
Jamaican Braised Cabbage is succulent, tender, and full of flavor. This comforting yet healthy side dish is ready in under 30 minutes, making it perfect for busy weeknights and meal prep.
Creamy Cabbage Curry
This tantalizing recipe comes from my friend Nisha of Rainbow Plant Life. Cabbage is cooked to perfection in a blend of coconut milk, curry spices, and aromatics. Serve it over brown rice or with vegan naan.
Crunchy Sesame Tofu Salad
Crispy tofu meets crunchy cabbage and other veggies in this zesty Crunchy Sesame Tofu Salad. Perfectly dressed with a homemade tangy orange sesame dressing, it’s a delicious light lunch or side salad!
Amazing Edamame Salad
Edamame Salad is flavorful, nutritious, and easy to make, featuring a bold, naturally sweet garlic-ginger almond dressing, shredded carrots, and crunchy cabbage. Enjoy large bowls as a satisfying and nutritious main dish, or serve it as a side salad with your favorite meals!
Mango Avocado Salad
This Mango Avocado Salad is made with homemade mango guacamole, shredded cabbage and kale, and black beans, it is bursting with vibrant colors and flavors to spice up any occasion. Serve with other latin-inspired foods.
Pickled Cabbage
This recipe comes from my friend Jessica in the Kitchen. Pickled cabbage is a great addition to sandwiches, salads, and avocado toast. It adds brightness, crunch, and a little sweetness to whatever you put it on.
Grilled Cabbage Steaks with Chimichurri Lentils
Laura Wright of The First Mess never fails to impress me with her gorgeous and bold creations. This grilled cabbage has all of the good stuff, tender lentils in a chimichurri sauce and tahini maple dressing. It’s the perfect dish for entertaining!
Whole Roasted Cabbage “Turkey”
What started as a fun experiment turned into a delicious plant-based holiday main dish. Whole Roasted Cabbage is succulent and juicy, and a surprisingly tasty replacement for turkey at Thanksgiving.
Hearty Cabbage Soup
This Hearty Cabbage Soup comes from Caitlin of From My Bowl. Simple and nourishing this soup lets the mildly sweet flavor of cabbage shine. Perfect for meal prep and cozy dinners.
Leave a comment below and let me know which recipe you plan on trying first!
